🌶️ Majjiga Mirapakaya – Sun-Dried Buttermilk Chillies
Crispy, Spicy & Full of Telugu Tradition
Taste the fiery crunch of Majjiga Mirapakaya, made by soaking green chillies in spiced buttermilk, then sun-drying them to perfection. When deep-fried, they turn golden and crisp — the perfect spicy sidekick to curd rice, dal rice, or even plain rice with ghee.
Our chillies are sun-dried naturally in small batches and packed without any preservatives, bringing you the exact taste of Andhra’s traditional kitchens.
✅ Soaked in Spiced Buttermilk & Sun-Dried
✅ Crispy, Spicy & Full of Authentic Flavor
✅ 100% Homemade | No Preservatives
✅ Perfect with Curd Rice, Dal Rice, or Pongal
🛍️ Available Packs: 100g | 250g | 500g
⏳ Shelf Life: 6–9 months (Store in airtight container in a dry place)
🔥 Best For: South Indian meals, travel kits, daily home cooking
💬 Add that crunchy, spicy twist to your plate — a must-have side for every Andhra meal!