🎃 Gummadi Vadiyalu – Sun-Dried Pumpkin Fryums
Crispy, Light & Packed with Andhra Nostalgia
Enjoy the authentic taste of Homemade Gummadi Vadiyalu, made from grated pumpkin, rice flour, green chillies, and cumin, carefully sun-dried to create delicate, crunchy wafers. These fryums puff up when deep-fried, adding a crisp, savory twist to every South Indian meal.
Handcrafted with care, without preservatives — these are the perfect accompaniments for dal, sambar, or curd rice.
✅ Made with Pumpkin, Rice Flour & Spices
✅ Sun-Dried & Naturally Preserved
✅ 100% Homemade | No Preservatives
✅ Perfect with Lunch Meals or as Crunchy Snacks
🛍️ Available Packs: 100g | 250g | 500g
⏳ Shelf Life: 6–9 months (Store in airtight container)
🍽️ Best For: South Indian meals, festive platters, daily lunches, or travel meals
💬 A crispy companion to your plate — light, flavorful, and just like home.