🌀 Murukulu – Crunchy Spirals of Festive Flavor
Crisp, Light & Irresistibly Traditional
Savor the timeless taste of Homemade Murukulu, made with a fine blend of rice flour, urad dal flour, cumin seeds, and a touch of butter and salt, deep-fried until golden and crispy. Popular during Diwali, Sankranti, and festive gatherings, these spiral snacks are perfect for every celebration — or just with your daily cup of chai.
Prepared in small batches with no preservatives, just traditional taste and home-style crunch.
✅ Made with Rice Flour, Urad Dal & Cumin
✅ Crispy, Golden, and Full of Flavor
✅ 100% Homemade | No Preservatives
✅ Perfect for Festivals, Snacks & Gifting
🛍️ Available Packs: 100g | 250g | 500g | 1kg
⏳ Shelf Life: 15–20 days (Store in airtight container)
🎉 Best For: Diwali, Sankranti, daily snacks, or gifting
💬 A beloved South Indian spiral snack — flaky, crunchy, and full of nostalgia